Finely minced duck breast, slightly fried over high heat. Seasoned with fresh lemon juice, our own secret Thai spices, fresh lemon herbs, mint flavour, and toasted jasmine rice. This dish preserves the natural properties of all ingredients.
No meal in Thailand is complete without it – white crispy and fragrant steamed jasmine rice. Suitable for all dishes.
Special steamed sticky rice served in the form of Moonlight. Its stickiness is quite unusual for a European. It is great to try, though. Eat it with your hands, dipping it into a variety of sauces and gravies. A unique pleasure and excellent accompaniment to any Thai dish. Enjoy its soothing effect.