Old Thai recipe. Cashew Nuts Sauce a gentle refined flavor. Unforgettable visual and tasteful experience for your eyes and mouth. Tender pieces of chicken melt in your mouth. Sauces fill you with memories of the warm and hospitable land of Thailand.
No meal in Thailand is complete without it – white crispy and fragrant steamed jasmine rice. Suitable for all dishes. Special steamed sticky rice served in the form of Moonlight. Its stickiness is quite unusual for a European. It is great to try, though. Eat it with your hands, dipping it into a variety of sauces and gravies. A unique pleasure and excellent accompaniment to any Thai dish. Enjoy its soothing effect.